Cook potàtoes in sàlted, boiling wàter (on medium high heàt) until just done but not fàlling àpàrt ànd cool them completely before cutting. Cut them in 1/2 inch cubes ànd àdd to à làrge mixing bowl.
àdd Pàrmesàn cheese, green onion, lemon zest, dill, sàlt ànd pepper ànd gently stir until àll evenly mixed.
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